Valentine’s Menu

£35 Per Person

Smoked Chicken Spring Roll, Mixed Baby Leaves, Tomato Chutney
Smoked Haddock Fishcake, Hollandaise Sauce & Baby Spinach
Walnut Crusted Goat’s Cheese, Poached Pear Mixed Baby Leaves

Fillet Steak, Sweet Potato Dauphinoise, Creamed Wild Mushrooms and Port Sauce
Fillet of Bream, Sautéed Potatoes, Samphire and Champagne Sauce
Ballotine of Chicken Stuffed with a Chorizo & Herb Mousse served with Parmesan Mash and Herb & Cream Sauce
Roast Vegetable Filo Parcel, Parmesan Mashed Potatoes with Tomato and Chilli Chutney


Chocolate Assiette to Share

Please note that we will require a deposit of £10 per person at the time of booking.

Tables are allocated for 2 hours but you are more than welcome to make use of our bar both before and after your meal.