New Year’s Eve
£49.95 per person
Crab Chowder with Corn Purée and Fresh Crab
Chicken Liver Parfait, Onion Chutney
Lobster Risotto, Seared Scallop
Walnut Crusted Goat’s Cheese, Poached Pear
Medium-Rare Fillet Steak with Dauphinoise Potatoes, Creamed Wild Mushrooms and Port Jus
Sea Bass, Samphire, Lobster Bisque and Mashed Potato
Passion Fruit Assiette
Artisan Cheese Board
£10.00 non-refundable deposit required per person,
all Pre-Orders must be in 14 days before date arrival date.
10% service charge will be added to all tables.